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El Diablo


El Diablo

Ingredients

60ml El Toro Tequila

30ml Bickford’s Blackcurrant Fruit Juice Syrup

30ml fresh lime juice

Bickford and Sons Ginger Ale

Method

To a cocktail shaker, add Tequila Blanco, blackcurrant syrup, fresh lime juice and ice. 

Shake till cold. Strain into glass filled with ice. Top the glass up with ginger ale. Add a fresh blackberries on a skewer to garnish.

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