Frequently Asked Questions

What is Black Bottle Brandy?

Black Bottle is one of Australia's most recognised brandies, with a legacy that began with Thomas Hardy in the 1880s — he predicted Australian brandy could equal French cognac, and a century later Black Bottle won gold against Cognacs at a Melbourne judging. The distinctive black Four Star bottle has been in circulation since around 1950 and, like the double pot-distilled brandy inside it, has altered little since.

What is the difference between Black Bottle Classic, VSAB and XO?

Classic Brandy is the everyday benchmark — smooth, double pot-distilled and made for mixing or sipping. Very Special Australian Brandy (VSAB) is richer and more layered, blending traditionally aged double pot-distilled brandy with lifted single pot-distilled parcels matured in French and American oak. XO is the pinnacle: eighteen-year-old spirit forms the base, with parcels up to forty years old blended in for depth, giving aged toasty oak, raisin, fig, cinnamon, hazelnut and a long dark-chocolate finish.

Has Black Bottle Brandy won awards?

Yes, consistently. Black Bottle Classic has taken Gold at the Brandy Masters, SIP Awards and USA Spirits Ratings, plus Gold at the New York International Spirits Competition 2025 and Double Gold at the SIP Awards 2025. XO holds Double Gold at the SIP Awards and Gold at both the San Francisco World Spirits Competition and the New York International Spirits Competition.

How should I drink Australian brandy?

Black Bottle XO deserves to be savoured neat in a tulip glass, at room temperature, so its complexity has room to open. Classic Brandy is versatile — excellent over ice, in a Brandy Alexander or Sidecar, or lengthened with dry ginger ale for a classic Australian highball. The brandy liqueurs are dessert drinks: pour them neat after dinner or over ice cream.

Where can I buy Black Bottle Brandy online?

Sippify stocks the Black Bottle range including Classic Brandy, Very Special Australian Brandy, the XO gift box and both brandy liqueurs. Sippify is the official online store for the Bickford's Group family of brands. Sippify delivers Australia-wide (excluding NT and some remote areas), usually dispatching within 1–2 business days.

Black Bottle

The benchmark of Australian brandy since the 1880s

Est.: 1880s legacy
Region: Riverland, South Australia

In the late nineteenth century, Thomas Hardy - often called the father of the South Australian wine industry - set out to prove Australian brandy could stand beside French cognac. Black Bottle is that ambition, still in the glass.

The distinctive black Four Star bottle first appeared around 1950 and, like the double pot-distilled brandy inside it, has changed little since. Every drop is matured in French and American oak, blending traditionally aged double pot-distilled richness with the lifted brightness of single pot-distilled parcels.

The trophy cabinet keeps filling: Gold at the Brandy Masters, Double Gold at the SIP Awards, Gold in New York and San Francisco. From classic brandy to the remarkable XO - built on eighteen-year-old spirit with parcels up to forty years old - Black Bottle remains the brandy by which Australian brandy is measured.

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