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Pomegranate Prosecco Smash


Pomegranate Prosecco Smash

Ingredients

Crushed ice

Pomegranate arils

90mL Bickford’s Pomegranate Juice

1 Teaspoon maple syrup

30mL 23rd St Distillery Australian Vodka

110mL Prosecco

Method

Fill a glass with crushed ice.

Add the pomegranate juice, maple syrup, vodka and stir.

Top up with prosecco and add pomegranate arils.

Garnish with rosemary sprig.

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