Pomegranate Prosecco Smash
Ingredients
Crushed ice
Pomegranate arils
90mL Bickford’s Pomegranate Juice
1 Teaspoon maple syrup
30mL 23rd St Distillery Australian Vodka
110mL Prosecco
Method
Fill a glass with crushed ice.
Add the pomegranate juice, maple syrup, vodka and stir.
Top up with prosecco and add pomegranate arils.
Garnish with rosemary sprig.
