Paloma

Paloma


Paloma

Paloma

Ingredients

60ml El Toro Tequila

60ml fresh grapefruit juice

30ml Bickford and Son Soda Water

15ml Cawsey’s Sugar Syrup

15ml fresh lime juice

Method

To prepare your glass, run a slice of grapefruit around the rim of the glass. Pour coarse salt on a plate and press the rim of the glass into the salt.

To a cocktail shaker, add Tequila Blanco, fresh grapefruit juice, soda water, sugar syrup, fresh lime juice and ice. Shake till cold. Strain into prepared glass filled with ice. Add a slice of grapefruit to garnish.

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