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Rose Petal Martini


Rose Petal Martini

Ingredients

60ml 23rd street riverland rose vodka

30ml vok triple sec liqueur

15ml cawsey’s sugar syrup

Method

To a cocktail shaker filled with ice, add vodka, triple sec, and cawsey’s sugar syrup. Shake till chilled. Strain into a chilled martini glass.

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Cawsey's Sugar Syrup, 750ml - Sippify
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