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Sangrita


Sangrita

Ingredients

60 mls of El Toro Jalapeno Tequila

30 mls of orange juice

25mls of lime juice

15mls of grenadine

3 dashes of Tabasco

1 jalapeno slice

Method

Place all ingredients in a cocktail shaker. Shake for 30 seconds with ice

Double strain into a glass and garnish with a jalapeno.

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