Frequently Asked Questions

What does 23rd Street Raspberry and Finger Lime Gin taste like?

23rd Street Distillery Raspberry and Finger Lime Gin is a fruit-forward Australian gin with a captivating medley of ripe raspberries, cherry blossom and intricate citrus notes on the nose, complemented by subtle blue juniper and herbaceous nuances. On the palate, rich layers of raspberry are brightened by vibrant acidity and the balanced tartness of red fruits, seamlessly intertwined with zesty native finger lime, with delicate hints of cranberry, elderflower and florals on the finish. It's an approachable style for drinkers who love bold, genuine fruit character in their gin.

How is this gin made?

23rd Street Distillery soaks and vapour-distils a parcel of blue juniper berries in its copper pot still to create a spicy, aromatic gin base. That base is then poured gently over carefully selected ripe raspberries and finger limes, which macerate for three weeks - tasted daily by the distillers - to achieve the perfect balance of spice, colour and flavour extraction. The three-week fruit maceration is what gives this gin its natural colour and genuine fruit intensity, setting it apart from gins made with added flavourings.

What are the best mixers, garnishes and cocktails for raspberry and finger lime gin?

23rd Street Raspberry and Finger Lime Gin is delicious over ice with soda water or premium tonic - the dry bubbles lift the raspberry and citrus without adding sweetness. Garnish with fresh raspberries or a wedge of lime. In cocktails, its bright red-fruit character shines in a Gin Spritz, a Tom Collins or a fruit-led Gin Sour, and it makes a striking base for a raspberry Negroni twist.

What is the ABV and how many standard drinks are in a bottle?

23rd Street Raspberry and Finger Lime Gin is 37% ABV (alcohol by volume). A 700ml bottle contains approximately 20.4 standard drinks, based on the Australian standard drink measure of 10g of pure alcohol. Please enjoy responsibly.

Where is 23rd Street Raspberry and Finger Lime Gin made?

It is made by 23rd Street Distillery in Renmark, in South Australia's Riverland. The distillery site dates back to 1914 and was reborn in 2016 when the family-owned Bickford's Group restored its historic copper pot stills. 23rd Street is one of Australia's most awarded regional distilleries - its Signature Gin has won Double Gold at the San Francisco World Spirits Competition - and each bottle features artwork by an Australian artist; this label is illustrated by Perth designer Rebecca Mills. Sippify is the distillery's official online shopping partner, delivering Australia-wide.

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